Ardita Sari is sharing her lunch with us today. She is a freelance graphic designer from Yogyakarta, Indonesia. You can follow her on Twitter (X).
https://twitter.com/arditasari
Mie Ayam (chicken noodles) are yellow wheat noodles seasoned with soy sauce and chicken oil, made from chicken fat and a mixture of cloves, white pepper, ginger, and coriander. They are typically served with chicken broth, diced chicken (ayam), and meatballs.